Introducing the Summer Bundle: Now Available

Welcome to the world of Noma Projects, where we share the flavors, knowledge, and innovations of restaurant noma with people everywhere.

In the news

    Omnivore with René Redzepi of noma. A documentary series from writer Matt Goulding and filmmaker Cary Joji Fukunaga. A food show exploring chile, tuna, salt, banana, pork, rice, coffee, and corn. Watch on Apple TV+.

    Omnivore: Premieres Worldwide July 19th on Apple TV+

    Narrated by our very own René Redzepi, this global series explores the ingredients that built societies, shaped our beliefs, and forever altered the human story. From salt flats in Peru to coffee forests in Rwanda to wild tuna off the coast of Spain, each episode of Omnivore celebrates the way we grow, transform, and consume the world’s best resources – the ones we eat.

    Watch the Trailer

    Our Wild Rose Vinegar is back in season

    To produce this rare seasonal treat, wild beach rose petals are foraged by hand and infused in incredibly high concentration, creating a delicate, balanced, and floral vinegar that complements myriad flavors. You can even use it to bring life to desserts and cocktails or add a few dashes to sparkling water for a lovely non-alcoholic drink. 

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    3 Days of Design

    Thank you for making Noma Projects part of your 3daysofdesign. For three electric days, it was a pleasure to welcome nearly 2,000 visitors to our space in Refshaleøen.

    Shop the Noma Projects classics featuring one of our favorite summer ingredients, rose, which also appeared in the kombucha that many of you sipped during the event.

    Shop the Flavors

It's time to Try New Things

From soy sauces made without a single soybean to vinegars that deliver Danish summer by the drop, our products build on two decades’ worth of breakthroughs at restaurant noma.

Cooking with Noma