Oatmeal and Pumpkin Seed Praline

Recipe by Cristina Megias
pumpkin seed praline
Oatmeal and Pumpkin Seed Praline
Serves 2
Pumpkin Seed Praline
Pumpkin Seed Praline
Ingredients

200g oatsย 
500ml whole or nut milk ย 
2 pods of cardamomย 
1 spoonful of Pumpkin Seed Pralineย 
Banana or pearsย 
Hazelnuts or other nutsย 

Method
  • Warm a small pot over medium heat and toast the cardamom until it releases its aromas.ย 
  • Add the milk, reduce to low heat, and let it infuse with the cardamom for about 5 minutes.ย 
  • Stir in the oats while the milk is warm, mixing well. Allow the oats to absorb the milk for 10 minutes.ย 
  • Serve the oats in a deep bowl.ย 
  • Top with sliced fruit and crushed nuts and drizzle a spoonful of Pumpkin Seed Praline over the top.ย 

In the making

Get Inspired