Flavor Box 3

Welcome to Taste Buds Round 3!

Your third parcels of the year have shipped from Copenhagen! This time, weโ€™re sharing a deep cut from our sweet repertoire, a very wild pickle that tastes like early noma, and one of the most delicious shoyus weโ€™ve ever made. Weโ€™ll also be continuing our journey into the world of fermentation.ย ย 

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Flavor 7: Ramson Pickles

A โ€œnose-to-tailโ€ pickle that makes the most of an ingredient that we fell in love with more than twenty years ago. Eat straight from the jar, add to a potato salad, use to make a butter sauceโ€”the list goes on.

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Flavor 8: Candied Pinecones

A rare sweet treat from Noma Projects, these pinecones taste like the Danish forest and are fantastic for spooning onto all kinds of desserts. Try the super-concentrated syrup on pancakes or waffles.

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Flavor 9: Mushroom Shoyu

The most luxurious shoyu weโ€™ve ever produced, packed with the purest, deepest mushroom flavor possible. Great for brushing onto grilled meats, curing egg yolks, and mixing with spicy Japanese mustard.

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