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Smoked Mushroom Garum
$24.00
Our Smoked Mushroom Garum is a plant-based liquid seasoning full of earthy, fruity flavors and a ton of umami. We crush organic mushrooms with salt and rice koji and let it brew for 6 to 8 weeks before cold smoking and bottling this special distillate.
Customs & duties may be due upon delivery for some countries. Read our FAQs for more info.
- One bottle contains 250mL (8.45oz)
- Made by hand by the noma fermentation lab team in Copenhagen
- Vegan
- Soy, gluten and dairy-free
Ingredients
Organic brown mushrooms (61%), water, fermented rice, salt
Nutrition Facts
Nutritional Value (per 100 mL)
Energy/Calories 32 cal
Fat 0g
Of which saturates 0g
Carbohydrates 6g
Of which sugar 4g
Protein 2g
Salt 4.8g
