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Save when you purchase our bundle! Our smoked mushroom garum is a plant-based liquid seasoning full of earthy, fruity flavors and a ton of umami. We crush organic mushrooms with salt and rice koji and let it brew for 6 to 8 weeks before cold smoking and bottling this special distillate.
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IngredientsOrganic brown mushrooms (61%), water, fermented rice, salt
Nutrition FactsNutritional Value (per 100 mL)
Energy/Calories 32 calFat 0gOf which saturates 0gCarbohydrates 6gOf which sugar 4gProtein 2gSalt 4.8g
Serves 2 | 45 min
Serves 4 | 40 min
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