Dashi RDX Add on

DKK 250.00

Dashi RDX is a powerful reduction of dashi made from kombu, katsuobushi, sake, and our Smoked Mushroom Garum. This savory syrup packs layers of flavor from the ocean, perfect to drizzle on roast vegetables, steamed fish, eggs any style, or a satisfying bowl of steamed rice. It’s the culmination of years of the noma test kitchen’s study of, and deep love for, Japanese cuisine, combined with their persistent curiosity and search for umami.

Due to high order volume, orders can take up to 5 business days to be processed before shipping.

Customs & duties may be due upon delivery for some countries. Read our FAQs for more info.

  • One bottle contains 100mL (3.38oz)
  • Made by hand by the Noma Projects team in Copenhagen
  • Soy, gluten and dairy-free

Mushroom garum (mushroom, rice koji, water, salt), sake, dried fish flakes, muscovado sugar, kombu. 

Nutrition Facts
Nutritional Value (per 100 mL)

Energy/Calories 168 cal
Fat 0,4 g
Of which saturates 0,1 g
Carbohydrates 39 g
Of which sugars 30 g
Protein 3 g
Salt 11 g

DKK 250.00

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